Cheese Dog
A cheese dog is a hot dog served with cheese, either melted on top or stuffed inside as a filling.
Ingredients: In the United States, cheese options like cheddar or American are commonly used, often melted over the hot dog. Other types of cheese, such as cream cheese and Swiss cheese, may also be used. The cheese can be placed on the bun, on the hot dog itself, or inside the hot dog if it’s sliced open.
Bread: Cheese dogs are typically served in traditional hot dog buns, but slices of toast or plain bread are sometimes used as alternatives.
Variations:
Coney Dog: Cheese is often added to chili dogs or Coney Island hot dogs, like the Cincinnati Cheese Coney, which uses shredded cheddar cheese.
Francheezie: A variation popular in Chicago, the Francheezie is a jumbo hot dog split and filled with cheddar or Velveeta cheese, wrapped in bacon, deep-fried, and served on a toasted bun.
Macaroni and Cheese Dog: This version is topped with macaroni and cheese.
Reuben Dog: A reuben dog is topped with ingredients like corned beef, sauerkraut, Swiss cheese, and Russian dressing.
Seattle Dog: Popular in Seattle, this style involves a hot dog topped with cream cheese.
Swiss-Style Cheese Dogs: A variation like the Swiss Schnauzer includes bratwurst with Swiss cheese and sauerkraut, while in San Diego, a Swiss-style hot dog called the “Swiener” is made with a hot dog and Raclette cheese stuffed inside hollowed-out baguette bread.
Texas Tommy: This variation features a hot dog topped with bacon and cheese.
See also:
- Finger food
- List of hot dogs
- List of cheese dishes
- List of sausage dishes
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